Clever Koi offers an evolving menu featuring flavors and techniques from Thailand, Korea, China, Vietnam, Japan, and Indo-China. The restaurant specializes in steamed buns, house-made dumplings, progressive noodle dishes, and small plates. The bar program, built by award-winning mixologist Joshua James, features classic and bespoke drinks.
Services
steamed bunshouse made dumplingsprogressive noodle dishessmall platesbespoke drinks