About
About Us After graduating from the University of Rochester in 2009 with a bachelor’s degree in biology Dr. Fleming enrolled in and attended New York Chiropractic College (NYCC) from 2011 to 2014. During her time at NYCC she chose to further her education by obtaining certifications in Whole Foods Nutrition and Applied Kinesiology as well as taking the Food as Medicine elective which allow her to address the nutritional needs of her patients further adding to a wellness-based practice. Dr.